Front Burner Restaurants will open a food hall in Nashville's Fifth + Broadway project. The 100,000 square ft. food hall will include 24+ artisanal food stalls by local chefs and restaurateurs, nine uniquely themed bars, an onsite craft distillery and craft brewery, live entertainment in all areas of the hall, along with a live music venue on the rooftop. Patrons will be allowed to carry alcohol throughout the premises. Fifth + Broadway is a $400 million mixed-use project converging at one of downtown Nashville's most vibrant intersections.
Waller's alcoholic beverage team assisted our client with structuring the licensing for the food hall.
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